Briolata (Italian sausage bread) – Recipe

Briolata (Italian sausage bread) – Recipe

1 pound of Italian sausage
2 cups Of mozzarella cheese
1 container of dough

Recipe instructions
Start off By cookingThe sausage in a frying pan And rendering out some of the Fat. ThenFlowerA board And roll The dough out Make sure the dough is cold So it doesn’t stick to itself. Next Spread the sausage And cheeseThe dough Leaving I’ll little Space around The edge Leslie roll the doughAnd talkThe ends under.Bake in the oven at 350┬░For 20 to 30 minutes or until golden brown Depending on your oven

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